Litehouse’s Classic Charcuterie Board
Perfect for a small group of people, this charcuterie board is a fun, versatile, and delicious dish, sure to please any guest!
Candied Fennel and Goat Cheese Phyllo Cigars with Humboldt Fog Haze Remix
These phyllo dough pastries possess the perfect balance of flavors that let Humboldt Fog Haze Remix shine while being a team player.
Grilled Onion Blue Cheese Beer Dip
Grilled onions take this beer cheese dip to the next level. Smoky/sweet onions + cheddar + blue cheese + beer = a melty, cheesy, perfect appetizer! Perfect for summer entertaining. Don’t forget the chips! Sponsored by Litehouse, Inc.
Hot Baked Pimento Cheese Dip
This is decadence—pure, unadulterated, middle-American decadence. Add cream cheese for an extra layer of indulgence.
Berry-Citrus Layer Dip with Montchevre Plain Goat Cheese
Picture a typical Fourth of July picnic spread. You’ve got the classic apps and sides: potato chips, macaroni salad, watermelon wedges. The main course usually takes the form of hot dogs and burgers hot off the grill. If there’s dessert, it might appear in shades (artificial or natural) of red, white, and blue. It’s as […]
Pimento Cheese Deviled Eggs
You can’t get much more Southern than deviled eggs. The secret to these deviled eggs is butter, a culinary school tip that takes this Southern staple from delicious to sublime.
Stella Fontinella Veggie Stacks are Picnic-Ready
As temperatures start to rise, we get the urge to soak in the sun with some good snacks. These cheesy veggie stacks are portable, colorful, and delicious.
