Croque-Monsieur Sandwich
The Croque-Monsieur is a French riff on a grilled cheese; here made even easier by swapping in cool crème fraîche for béchamel sauce
Smoked Gouda Apricot Melt
This smoked gouda apricot melt perfectly blends the nuttiness of smoked cheese with just the right amount of sweetness to keep you coming back for more
Grilled Flagship, Tomato, and Basil Sandwich
This cheese-centric Grilled Flagship, Tomato, and Basil Sandwich is an original staple from the Beecher’s café in Seattle
Apple, Cheddar, and Tuna Melt
This Apple, Cheddar, and Tuna Melt from the cookbook Tin Fish Gourmet is easy to make and balances creamy mayo, salty fish, and crisp, sweet-tart apple
Philly Cheesesteaks
Sure, steak is an important ingredient, but cheese is the key to the City of Brotherly Love’s namesake sandwich
10 Best Grilled Cheese Recipes
From savory to sweet to over the top, we’ve picked the top ten BEST grilled cheese recipes of all time and put them into one post
Mozzarella Panini with Pressed Apricot & Pickled Red Onion
Sweet Spanish pan de orejon (apricot-almond cake) and tangy pickled red onion cut through the cheese’s creamy richness in this mozzarella panini
High Road Vanilla Melt
Vanilla Fleur de Sel ice cream is the bonus ingredient in these gooey grilled cheese sandwiches made with aged cheddar; the ultimate indulgent dessert
Kate’s Grilley
This recipe, from Sue Conley and Peggy Smith’s Cowgirl Creamery Cooks cookbook, was inspired by culture co-founder Kate Arding
BLC Sandwich on Olive Bread
In this variation on the classic BLT, crispy bacon, crunch lettuce, and gooey-melted cheddar cheese are layered with sweet red pepper and honey
