Gorgonzola Fig Towers
These decadent gorgonzola figs can ve served as a starter served over lettuce or a dessert with vanilla gelato.
The Best Cheesy Appetizers
A round-up of our favorite cheese-filled starters and snacks. Perfect for entertaining on gamedays, cocktail hours, or just a party of one.
Roasted Caramelized Grape and Chèvre Panzanella
Like classic summertime panzanella, this spring interpretation is best made using fresh toasted bread rather than day-old bread.
Bacon-Wrapped Jalapeño Poppers Stuffed with Pimento Cheese
Crackers are mashed-up with shredded cheddar, pimentos, green onions, and crispy celery, in homage to another favorite pimento cheese concoction.
Cones of Plenty
Grated Pecorino Sardo Dolce PDO is lightly baked and rolled into a cone shape, then filled with peppery arugula, cured meat, and a light honey mustard dressing. Oh, and topped with additional shavings of Fiore Sardo PDO, of course! Sponsored by 3 Pecorini
Cheese-Studded Radishes
To celebrate the radish, the first of the spring vegetables, we dip the tangy taproots into soft butter and shower with grated Pecorino Sardo Maturo PDO. Sponsored by 3 Pecorini
Bacon-Wrapped Date Bites with Gorgonzola
Smoky maple bacon wrapped around sweet dates stuffed with melty Litehouse Simply Artisan Gorgonzola cheese is the perfect holiday app.
Litehouse Simply Artisan Blue Cheese Portobello
Stuffed portabello mushrooms using Litehouse Simply Artisan Blue Cheese Crumbles makes for a delicious, easy, and quick appetizer or entrée.
French Dip Cups with Fromager d’Affinois Garlic & Herbs
These portable party bites are a cinch to pull together. To cut down prep time even more, you can use storebought jus.
Rosemary Crackers with Fromager d’Affinois Truffle, Hazelnuts, and Honey
The accompaniments in this dish—rustic rosemary crackers, crunchy hazelnuts, and sweet honey—keep the truffle as the star.
